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At Graze On, we specialize in serving top-quality meats, slow-cooked to perfection, alongside exceptional homemade side dishes. Our mission is simple: to make your event a meal to remember.

To bring that experience straight to you, we roll up with the Graze On Mobile Catering Trailer—your on-site solution for unforgettable food. Everything is prepared fresh at your location, with meats and sides cooked to precision on our pellet grills.

We’ve crafted our own specialty rubs and marinades to create bold, mouthwatering flavor profiles that you’re sure to love. At Graze On Catering, we’re not just feeding your guests—we’re elevating your entire event.

 

  

Meet the Muir Family – The Heart Behind Graze On

We’re the Muir Family—Terry, Candace, Ali, and Ty—owners of Graze On. Each of us brings a unique passion and skill to help make your event truly unforgettable.

Ali, our head chef, trained at culinary school in Louisville, Kentucky. After graduating, she returned home to join forces with her dad, Terry, a master of smoking top-quality meats. Her sister, Candace, has a knack for turning visions into reality—curating and decorating each event with thoughtful detail and style. And Ty, Ali’s husband, keeps everything running smoothly behind the scenes, making sure all the wheels (and grills!) stay turning.

Together, we’ve combined our talents to create memorable, delicious experiences that are full of flavor and heart.

We love what we do—and we’d be honored to bring that joy to your next event.

Let us help you Get Your Graze On!